Green Coffee Intermediate module looks at green coffee in greater detail and builds on the core vocational skills needed by people who work with green coffee on a daily basis
Course designed for those who want to learn the basic skills for making espresso and cappuccino in a professional manner, and to learn the basics of latte art.
Designed for those who already have basic skills, the intermediate level of the SCA Barista module allows you to deepen your skills in the preparation of espresso, cappuccino and latte art.
Learn the many different coffee extraction techniques with us! Chemex, V60, aeropress will no longer be a mystery to you thanks to our SCA Brewing Foundation course from the Coffee Skills Program.
Infusion, percolation, cold brew, learn in detail all the alternative coffee preparation methods with the Coffee Skills Program's SCA Brewing Intermediate course.
The Roasting Foundation course is the starter module for learning the art of coffee roasting. It is the ideal course for those who want to take their first steps in this environment and learn about the process of transforming coffee from when it is green
