Sensory skills Foundation
Expose and sensitize student on the notion of specialty vs non-specialty coffee, enabling them to recognize the core concepts of sensory analysis
Sensory skills Intermediate
from 01|7|20 to 02|7|20
This is the ideal module for who is working for a coffee company and want to improve his knowledge and sensory skills
Bloom Circus- 3a edizione
from 21|9|20 to 02|10|20
Bloom Circus offers 2 weeks of training with all SCA Modules - Level Foundation and Intermediate: choose your favourite combination!
With this course you will be able to describe the various stages of roasting
from 03|11|20 to 04|11|20
This course will provide a more detailed understanding of the roasting process and the different kinds of heat transfer at work
Bloom®Coffee is a trademark owned by
Campo del Belvedere 6, 34135 Trieste – Italia
P. IVA 00517950325 | cap. soc. 40.000 € i.v. | REA TS 82436
Subscribe to our newsletter!
I accept the
Thanks for your subscription!
We are sorry, there was an unexpected error…